Food Handler

Food Safety Training for Food Handlers is a comprehensive online learning course designed to teach the entry-level food handler basics of food safety and HACCP sanitation. Based on the FDA Food Code, this online learning program covers all entry-level food handler topics, including: • Introduction to Food Safety and Foodborne Illness • Handwashing and Personal Hygiene • Food Preparation • Time and Temperature Control • Hot and Cold Food Storage • Cleaning and Sanitizing • HACCP basics

This online food handler training provides easy to use and understand basic food hygiene concepts, FDA food safety standards, and HACCP food handler basics for the line food handler.