Food and Safety

Food Safety Training for Food Handlers is a comprehensive online learning course designed to teach entry-level food handlers the basics of food and safety. Based on the FDA Food Code, this online learning program covers all entry-level food and safety topics, including the following modules: • Introduction to Food Safety & Foodborne Illness • Handwashing & Personal Hygiene • Food Preparation • Time & Temperature Control • Hot & Cold Food Storage • Cleaning & Sanitizing • HACCP basics

Each food and safety education module is designed to be complete in itself, and each may be used independently of the others. This online food and safety training provides easy to use and understand basic food hygiene concepts, FDA food safety standards, and safe food handling for direct food handlers. Students receive an online food safety certificate.