Online Food Safety Training

Online Food Safety Training for Food Handlers is a comprehensive online learning course designed to teach entry-level food safety and HACCP sanitation. Online Food Safety Training for Food Handlers is based on the FDA Food Code, and includes: Introduction to Food Safety and Foodborne Illness, Handwashing and Personal Hygiene, Food Preparation, Time and Temperature Control, Hot and Cold Food Storage, Cleaning and Sanitizing, HACCP Basics.

Each online food safety training module is designed to be complete in itself, and each may be used independently of the others, depending upon each student’s and each employer’s need. This online food safety training provides easy to use and understand basic food hygiene concepts, FDA food safety standards, and safe food handling for direct food handlers. Students receive an online food safety training certificate.